Fried Shrimp Vermicelli

Vermicelli is a type of noodle made from rice or corn flour, it is easy to prepare. You can make vermicelli into fried shrimp vermicelli with garlic, shallots, ginger, soy sauce, oyster sauce, spring onions and lime juice. Shrimp fried vermicelli can be used as a practical lunch idea, quoted from the book “Delicious Cooking a la @Mbaiyya Hits on Instagram” (2019) by Ira Isnaini published by PT Gramedia Pustaka Utama.

Shrimp Fried Vermicelli Recipe

Ingredients:

• 200 grams of shrimp, peeled and washed
• 1 tbsp lime juice
• 125 grams of vermicelli, soaked in warm water for 2 minutes then drained
• 1 stalk of spring onion, roughly chopped
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• Salt to taste
• 1/2 tsp pepper powder
• 50 ml water 1/2 tbsp lime juice
• Fried onions to taste for sprinkling

Fine Seasoning:

• 4 cloves of garlic
• 5 cloves of shallots
• 1 piece of ginger

How to make Fried shrimp vermicelli:

1. Coat the shrimp with lime juice, let stand for 15 minutes then rinse. Drain. Major Riots in England, Why Did It Spread in a ShortTime Kompas.id Article
2. Saute the ground spices until fragrant, add soy sauce, oyster sauce, salt, and pepper powder.
3. Add the shrimp and add a little water. Cook while stirring until the shrimp are cooked and change color.  Also read: Show CCTV Clippings
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4. Add spring onions and lime juice, stir briefly. Add vermicelli and stir until evenly mixed. Serve sprinkled with fried onions.